PERU fishing with guts to report…

Después de nueve meses de paralización, los trabajadores del sector pesquero se preparan para iniciar, este jueves a las 00:00 horas, sus actividades extractivas luego que el Ministerio de Producción fijara la cuota de la primera temporada de Pesca industrial ...

El Ministerio de la Producción (PRODUCE) publicó hoy una resolución en la que fija en 2.58 millones de toneladas el Límite Máximo Total de Captura Permisible de la Zona Norte-Centro (LMTCP-Norte-Centro) del recurso Anchoveta y Anchoveta blanca para Consumo Humano ...

The Ministry of Production (PRODUCE) decided to suspend fishing activities Anchovies and white anchovy from 00:00 hours on April 8 and will run for five calendar days of the ...

A humpback whale about 18 meters long was stranded by the sea in the cove of La Planchada, located in the Ocoña District, Province of Camana, Arequipa Region.

Apparently the celebrations of Easter have brought winds of hope for fishermen, after nine months of paralysis. PROMISING RESULTS. And is that the results of the first two days of fishing in the ...

As stated in the ministerial resolution published today in the supplement of the newspaper Legal Standards “The Peruvian”A recent report Imarpe-corresponding to the period of 27 and 29 March of this year found that the incidence of juveniles ...

The Ministry of Production (PRODUCE) launched the new Control Center Satellite Tracking System (Sisesat), from which highly accurate monitor fishing activity performed about 1,200 domestic vessels, in addition to ...

The President of the National Fisheries Society (SNP), Elena Conterno said to El Comercio sector companies have begun to make their procedures and their boats ready for the new season which starts in an exploratory way, ...

In order to update information on the distribution of anchovy, size structure and incidence of other species, the Ministry of Production (PRODUCE) authorized the Instituto del Mar del Peru (IMARPE) to make a ...

The Ministry of Production (PRODUCE) authorized the start of the first season of anchovy fishing and white Aanchoveta in the area between the north end of the maritime domain and 16 ° 00 'South Latitude. This measure formalized ...