Anchovy catches, the main raw material used to manufacture fish meal, of which Peru is the world leader, could increase by at least 30% this year, according to the Peruvian government. The Deputy Minister ...
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Feed SubscriptionCHILE – Biomass decreases Sardine and Anchovy
Preliminary results of a study of the stocks of anchovy and sardine held in January between Regions V and X indicate a relative decrease in both biomass resources 33% over the same ...
Read More »Anchoveteros Ilo fishermen concerned ban Fishing
The Secretary General of the union of anchoveteros fishing port of Ilo (Moquegua Region), Gerardo Echevarria, has urged the Central Government to implement a plan of social contingency hundreds of fishermen in this part of the region. This ...
Read More »Illegal oversee artisanal landing in Pisco
In order to detect and combat illegal fishing, the Ministry of Production, through the Directorate General of Supervision and Control, intensified monitoring of the artisanal fisheries landing "Jose Olaya" of San Andres in Pisco (Ica). ...
Read More »PRODUCE authorizes start of first season in southern conditional results Exploratory fishing
The beginning of this first season 2015 in the southern area of the Peruvian coast, has been authorized by the Ministry of Production by Ministerial Resolution no. 056-2015-PRODUCE, the same that is based on a recommendation from IMARPE sent to PRODUCE .. .
Read More »Anchovy fishing season will begin on March 26
The beginning of this first season 2015 in the southern part of the country was authorized by the Ministry of Production (PRODUCE) through a ministerial resolution, which was published in “The Peruvian”. According to the rule, set PRODUCE ...
Read More »Moquegua reduce malnutrition with consumption program Anchovies
Through the Regional Food Support Program (PAAR), the Moquegua Region plans to distribute free Anchovy Fishery among the most vulnerable areas to reduce consumption allow that child malnutrition rate ...
Read More »IMARPE conduct exploratory fishing for anchovy
The Instituto del Mar del Peru (IMARPE) was authorized by the Ministry of Production (PRODUCE) to conduct an exploratory fishing anchovy in the southern area of the Peruvian Sea for five days.
Read More »CHILE – They assert that common Sardina has yet to reach suitable size for capture
By next March 5 is announced season begins Common Fisheries Sardine and Anchovy for artisanal vessels in the Biobío Region. These resources are the main source of income for this sector, however, ...
Read More »CHILE – Talcahuano artisanal fishermen agreed to start demonstrating Fishing Quota
In Assembly held this morning in Talcahuano, various guilds scale fishing defined the beginning of new protests to demand government quota levels that were given in recent years are restored. The sardine resource ...
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