PERU fishing with guts to report…

Fish communities of marine reserves can better withstand the impact of climate change than those of fishing areas, concludes a study published yesterday in the journal Nature Climate Change. The research was conducted by a team ...

A new experience has launched the fishing area of ​​the country, it is the scientific ship Abate Molina responding to the project "Recruitment Hydroacoustic Evaluation Anchovy". He sailed from the port of Valparaíso area bound ...

The National Program To Eat Fish (PNACP) of the Ministry of Production tour the outlying districts of Lima promoting nutritious canned Anchovies, to promote the consumption of seafood products among the population. In the districts of ...

Port Terminal of Ilo is one of the major ports of southern Peru which is located in the Department of Moquegua in which domestic and foreign acoderan maritime vessels. Port Terminal of Ilo, managed by ...

Three hundred tonnes of seaweed are extracted monthly Tanaca Sector, jurisdiction of district Yauca, Caravelí.

Last Saturday November 30, leaders of various fishermen associations of Tumbes Region met in the town of Cancas, capital of Canoas de Punta Sal District of the Province of Admiral Villar to discuss ...

The President of the SNP said the DS 005 would not help foster Fishing for Human Consumption Elena Conterno, president of the National Fisheries Society (SNP) said that landings for direct human consumption have been ...

The National Fisheries Society, held in the departments of La Libertad and Ica, the IV Peruvian Sardine Festival 2013 to promote the practice in the city to eat more this kind of ...

Researchers at the Scripps Institution of Oceanography at the University of California, San Diego have developed a method that could greatly improve the production of biofuels from tiny algae. As reported in a ...

The President of the SNP said the DS 005 would not help foster Fishing for Human Consumption Elena Conterno, president of the National Fisheries Society (SNP) said that landings for direct human consumption have been ...