PRODUCE seeks to increase consumption of fish at Easter

The Ministry of Production, through the National Program "To Eat Fish", Will seek to raise the consumption of marine resource Easter and held on April 1 called Fair “Fishery”in the San Juan de Lurigancho.

Through this exhibition will seek to raise the direct human consumption of local aquatic resources.

As reported by the aforementioned portfolio at the fair, which will be located in Canto Grande Sports Complex, 8,000 kilograms of fresh Pretty be shared among more than 5,000 people.

“The population will access fresh and economic fish, meet the nutritional properties of this food, and the importance and benefits of their consumption at all stages of life for its high nutritional value for Omega 3, among other nutrients”He said.

He noted that the Fish seeks to promote responsible consumption of seafood products, so together in one place the key players in the production chain Fish: fishermen, private companies, restaurants, culinary institutes and the general public.

SOURCE: Andina.com.pe