PERU fishing with guts to report…
The producer of farmed salmon Creative Salmon, based in Tofino, met all the requirements of the Canadian cross Organic Aquaculture Standard.
The company, located on the west coast of Vancouver Island, Pacific chinook salmon farming (real) using sustainable methods for many years.
“We are happy to be a leader in the Ecological Aquaculture”, dijo Tim Rundle, Director General de Creative Salmon. “Consumers looking for organic and Creative Salmon is proud to offer an organic product backed by a standard developed in Canada.”
According to the requirements of the organic standard, the company works with low stocking densities, occupancy levels lower than 1% of the volume of the cages, and their sites and networks are cleaned and maintained pressure wash with Seawater or by exposure to natural ultraviolet light from the sun. In addition, the fish sold in the market are free of antibiotics and genetically modified organisms.
The company said it raised a kind of waters of the Pacific Ocean, contributing to fish perfectly adapted to the conditions of the sea and have a natural tolerance lice Mar.
As for feeding the salmon, it is composed of fishmeal and fish oil from sustainable sources, with the addition of wheat with organic certification as a binder and pigment derived from a naturally occurring yeast.
“Our fish are fed a diet as close as possible to their natural food”Said Rundle.
“Our main supplier, Taplow Feeds, is a valuable partner in our organic process and is also certified as organic standard”He added.
Organic certification at Sea Spring Hatchery Salmon Hatchery Creative and processing plants Lions Gate Fisheries located in Tofino and Delta also applies.
SOURCE: Fis.com
